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04/27/2006
I Am a Movie Star
Last summer a documentary filmmaker asked me if I would star in a small video for a new website called NYCFilms. I met him in... read more
02:56 AM in Fame! | Comments (16)
Allow Me To Astound You With My Kitchen Prowess and the Recipe I Made from my New Favorite Cookbook: Devil's Chicken Thighs with Braised Leeks and Dijon Mustard from "Sunday Suppers at Lucques" [Plus: Bread Pudding!]
Take a good long look at that picture. Study it, embrace it. What you are about to see, when you click ahead, are all the... read more
02:41 AM in Recipes | Comments (16)
Plugs
Here are some quick non-food-related plugs for the non-food-related spirit in all of us. (1) Yet again, I was given free tickets to Broadway Shows... read more
02:10 AM in Etc. | Comments (7)
You're So Levain (The City's Best Chocolate Chip Cookie at Levain Bakery)
There are certain bloggers who are known for getting the scoop. They break big news stories, create political scandals, get interviewed on CNN. And then... read more
01:52 AM in New York Restaurant Reviews | Comments (7)
04/25/2006
Student Dining Day
Broadway shows offer student rush tickets an hour before the curtain goes up. You show your student ID, pay $15 and sometimes you get seats... read more
02:00 AM | Comments (19)
04/24/2006
Bonkers for Bouchon (aka The Samsung Cafeteria)
I seriously wonder how many people who walk past the newly opened Bouchon Bakery at the Time Warner Center think it's a restaurant owned by... read more
02:11 AM in New York Restaurant Reviews | Comments (8)
Toasted Coconut Marshmallows FROM HELL
New York, NY. April 18, 2006---For foodblogger Adam Roberts, the night started out like any other. "I was crying into my pillow and cursing my... read more
01:03 AM in Recipes | Comments (20)
04/21/2006
Presto, Pesto
When Liza Minnelli married David Gest-o She said, "Dear David, I get so depressed-o when I feel a hunger in my chest-o." Dear David scratched... read more
12:22 PM in Recipes | Comments (13)
04/20/2006
Pretty Indian Food at Bombay Talkie
There are two types of Chelsea restaurants: those that are near Billy's Bakery and those that aren't. I have been known to plan entire evenings... read more
12:23 PM in New York Restaurant Reviews | Comments (10)
04/19/2006
Tom Cruise's Placenta Polenta
""I'm going to eat the placenta. I thought that would be good. Very nutritious. I'm going to eat the cord and the placenta right there."... read more
02:06 AM in Etc. | Comments (51)
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